[1]
ÜRGEOVÁ, E. and VULGANOVÁ , K. 2016. Comparison of Enzymatic Hydrolysis of Polysaccharides from Eggshells Membranes. Nova Biotechnologica et Chimica. 15, 2 (Dec. 2016), 133–141. DOI:https://doi.org/10.1515/nbec-2016-0014.