BOČA, R.; VRANOVIČOVÁ, B. Formation of carnosine - an ab initio study . Nova Biotechnologica et Chimica, [S. l.], v. 20, n. 2, p. e1010, 2021. DOI: 10.36547/nbc.1010. Disponível em: https://journals.scicell.org/index.php/NBC/article/view/1010. Acesso em: 20 apr. 2024.