ONDREJOVIČ, M.; BENKOVIČOVÁ, H.; ŠILHÁR, S. Optimization of rosmarinic acid extraction from lemon balm (Melissa officinalis). Nova Biotechnologica et Chimica, [S. l.], v. 9, n. 2, p. 175–182, 2021. DOI: 10.36547/nbc.1275. Disponível em: https://journals.scicell.org/index.php/NBC/article/view/1275. Acesso em: 28 mar. 2024.