HROBOŇOVÁ, K. .; SÁDECKÁ, J. .; ČIŽMÁRIK, J. . HPLC separation and determination of dicoumarol and other simple coumarins in sweet clover. Nova Biotechnologica et Chimica, [S. l.], v. 17, n. 1, p. 95–102, 2018. DOI: 10.2478/nbec-2018-0010. Disponível em: https://journals.scicell.org/index.php/NBC/article/view/493. Acesso em: 20 apr. 2024.