Karageorgou, Ioanna, Spyros Grigorakis, Stavros Lalas, and Dimitris P. Makris. 2018. “The Effect of 2-Hydroxypropyl β-Cyclodextrin on the Stability of Polyphenolic Compounds from Moringa Oleifera Lam Leaf Extracts in a Natural Low-Transition Temperature Mixture”. Nova Biotechnologica Et Chimica 17 (1):29-37. https://doi.org/10.2478/nbec-2018-0003.