Phytotoxity of waste waters with Cr and
DOI:
https://doi.org/10.36547/nbc.1358Keywords:
Cutlery washing waste-waters, Cr, Ni, phytotoxicity, mustardAbstract
The dry and fresh biomass and metal concentration (Cr, Ni) in roots and shoots of mustard (S. alba L.) seedlings was evaluated in laboratory experiments with three types of washing waste-waters from cutlery production line. All tested washing waters reduced root dry mass, where-as the dry mass of shoots was either not affected or it increased. The effect of tested washing waters was stronger on fresh mass production than on dry mass production. This indicates problems in water reception and translocation. While the accumulation of Cr was higher in the roots, Ni was distributed equally through the whole plant seedling. Cr uptake in the roots and shoots was in average about 1.7 and 7.3 times, respectively, lower than that of Ni. Ni percentage uptake from washing waters in the roots and shoots was nearly equal and range from 10.2 to 15.8%.Downloads
Published
2022-01-13
How to Cite
Fargašová, A., & Szárazová, K. (2022). Phytotoxity of waste waters with Cr and. Nova Biotechnologica Et Chimica, 7(1), 51–56. https://doi.org/10.36547/nbc.1358
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Research Articles
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Copyright (c) 2022 Agáta Fargašová, Katarína Szárazová
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