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Vol. 20 No. 1 (2021)
Vol. 20 No. 1 (2021)
Published:
2021-06-23
Research Articles
Antioxidant and hypoglycemic activities of various solvent fractions of methanol extract of Terminalia alata Heyne ex Roth trunk-bark
Vinh Nguyen Quang, Pham Van Hung, Anh Dzung Nguyen
e748
PDF
Antagonostic effectiveness of Macromycetes against Candida albicans strains and Issatchenkia orientalis
Victor Barshteyn, Tetiana Krupodorova, Olena Pokas
e760
PDF
Effect of chitosan membranes against gram-negative bacteria isolated from cutaneous ulcers
Dalia I. Sánchez-Machado, Jaime López-Cervantes, Ana A. Escárcega-Galaz, R. David Valenzuela-Rojo, Olga N. Campas-Baypoli, Ernesto U. Cantú-Soto, Carlos U. Mendivil-Gastelum
e806
PDF
Potential of the indirect and direct beneficial effects of the use of Trichoderma koningii, Aspergillus niger and Mucor sp. on eggplants plants: Plant growth and systemic resistance induction
Abdulnabi Abbdul Ameer Matrood, Abdelhak Rhouma
e809
PDF
Enhancing oilseeds cold pressing techniques based on HAZOP analysis for prickly pear seeds, Opuntia ficus-indica (L.) Mill.
Kamilia Alhamdaoui, Chouaib Benqlilou, Haiat Essalmani
e815
PDF
Effect of various factors on anthocyanins extraction from butterfly pea flower (Clitoria ternatea L.)
Dwi Aditiyarini, Ester Oktaviana Iswuryani
e817
PDF
Impact of inorganic powder additives on the size and morphology of pellets of the microscopic filamentous fungus Aspergillus niger
Sanja Nosalj, Alexandra Šimonovičová, Karol Jesenák, Pavol Hudec
e819
PDF
Iron(II) reactions with glycine – suitable biomineralization model?
Katarína Mitaľová, Dušan Valigura
e880
PDF
Ion exchange with copper-tetraamine on NaA (LTA) type synthesised zeolite
Tamás Szakál, Bálint Szüle, Renátó Kalocsai, Tamás Korim, Éva Szalka, Endre Tóth, Pal Szakal
e886
PDF
Phytotoxic effects of CdTe quantum dots on root meristems of Allium cepa L.
Oleksandr Smirnov, Mariia Kovalenko, Leila-Аnastasiia Karpets, Volodymyr Dzhagan, Olga Kapush, Veronika Dzhagan, Yevheniia Konotop, Nataliya Taran
e890
PDF
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